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A little known fact about me — I am the queen of leftovers.
Endless possibilities leave me paralyzed, gnawing on a block of cheddar cheese because I’m too overwhelmed by choice to cook a proper meal for myself.
Give me an almost bare pantry, and I can whip up something pretty delicious.
OK, that adjective should probably be “edible,” not delicious.
Consider this week’s column an exercise in leftovers: the last week’s tidbits layered in an informational news sandwich.
Great. Now I’m hungry.
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