COLUMN: Create a beautiful, edible landscape this year

I’m a big fan of edible landscapes and as a result, I’m always searching for new things to try. I am about to tell you about something relatively new to the United States that enhances the beauty of your landscape and gives you great tasting food.

First, let me tell you that it grows just as well in clay soils as other types and has a pH range between 5 and 8. But wait, there’s more.

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The Anderson News | circulation@theandersonnews.com | 502-839-6906
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